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Season 3
Episode 1:
Backyard BBQ
Episode 2:
Thanksgiving
Episode 3:
The Big Game
Episode 4:
Halloween
Episode 5:
Love
Episode 6:
Fiesta night
Episode 7:
Movie night
Episode 8:
Birthdays
Episode 9:
Winter
Episode 10:
Valentine's day
Episode 11:
Halloween part 2
Episode 12:
Canada day
Episode 13:
Easter
Episode 1:
Red Red Vine
Episode 2:
Elbow Grease
Episode 3:
Sweet as Honey
Episode 4:
Sunny Side Up
Episode 5:
Noodling Around
Episode 6:
Liquid Gold
Episode 7:
Cut The Cheese
Episode 8:
Snack Odyssey
Episode 9:
Let Them Eat Caviar!
Episode 10:
You've Got Kale
Episode 11:
Mint Condition
Episode 12:
Smooth as Butter
Episode 13:
Puffins N' Cream
Episode 14:
Butter Up!
Episode 15:
Easy as ABC
Episode 16:
Drumroll Please
Episode 17:
It's Bittersweet
Episode 18:
Hurry and Ketchup!
Episode 19:
Ice Ice BLT
Episode 20:
Night Shift: The Mother Lode
Episode 21:
Baby Cakes
Episode 22:
Night Shift: Hole in One
Episode 23:
Night Shift: King of Feasts
Episode 24:
Night Shift: Brain Food
Episode 25:
Night Shift: Plane Sailing
Episode 26:
Night Shift: Chew Chew
Episode 1:
Pop Goes the Cake
Episode 2:
Shaken Not Stirred
Episode 3:
Gold Bars
Episode 4:
Pasta Straight Up
Episode 5:
Everyday Is Sundae
Episode 6:
Viva Los Churros
Episode 7:
Lights, Camera, Popcorn
Episode 8:
Fishing for Spuds
Episode 9:
Crepe Escape
Episode 10:
Green with Envy
Episode 11:
My Cup Runneth Over
Episode 12:
Cuckoo for Coconuts
Episode 13:
Pigging Out
Episode 14:
Chocolate Under Wraps
Episode 15:
Let's TalkTofurky
Episode 16:
Just the Flax
Episode 17:
Pepper Party
Episode 18:
Ready for This Jelly
Episode 19:
From Argentina with Love
Episode 20:
Juiced Up
Episode 21:
Working for Peanuts
Episode 22:
Miso Hungry
Episode 23:
Brine Time
Episode 24:
Pipe Dreams
Episode 25:
Easy as Pie
Episode 26:
Red Hot Delight
Episode 1:
Halloween 1
Episode 2:
Halloween 2
Episode 3:
Smell the Coffee
Episode 4:
From Candy to a Baby
Episode 5:
Ice Cup of Tea
Episode 6:
Get Fruity
Episode 7:
Nuts About Brittle
Episode 8:
Snow and Ice
Episode 9:
A Chocolate Orange
Episode 10:
Sweet and Savoury
Episode 11:
Fantastic Flavours
Episode 12:
In a Pickle
Episode 13:
Give It a Whirl
Episode 14:
Berry, Berry Tasty
Episode 15:
Fries, with a Twist
Episode 16:
Plenty of Fish
Episode 17:
The Perfect Burger
Episode 18:
A Taste of Japan
Episode 19:
What a Hunk!
Episode 20:
Rock Around the Choc
Episode 21:
Hot Stuff!
Episode 22:
A Trip to Dijon
Episode 23:
Thirst Quencher
Episode 24:
Six Into Eight
Episode 25:
Breakfast in Shred
Episode 26:
Pasta Master
Episode 1:
All You Cone Eat
Episode 2:
Salty and Sweet
Episode 3:
All Bar Naan
Episode 4:
Food Fortunes
Episode 5:
Cut the Mustard
Episode 6:
Spring in Georgia
Episode 7:
Getting Saucy
Episode 8:
Tikka My Breath Away
Episode 9:
Double Trouble
Episode 10:
From Sugar with Love
Episode 11:
Colourful Candy
Episode 12:
Use Your Noodle
Episode 13:
Che Cha Sambur
Episode 14:
Fancy a Sausage Roll
Episode 15:
Hill of Beans
Episode 16:
Welch Rare-Bite
Episode 17:
The Names Boondi
Episode 18:
Abba Zaba Doo
Episode 19:
The Rocky Road
Episode 20:
Over The Rainbow
Episode 21:
Put The Kettle On
Episode 22:
Not Tonight Josephine
Episode 23:
Chip Off The Old Block
Episode 24:
Where You Bean
Episode 25:
The House That Santa Built
Episode 26:
Yule Love This
Episode 1:
Warhol soup
Episode 2:
The Big Apple
Episode 3:
A Griller Thriller
Episode 4:
Pasta The Ice Cream
Episode 5:
Smoking Salmon
Episode 6:
Sweet as Sugar
Episode 7:
Crunch Time
Episode 8:
Whipping It Up
Episode 9:
A Taste of India
Episode 10:
In a Jam
Episode 11:
From Toffee to Coffee
Episode 12:
Pasta the Olives
Episode 13:
Holy Pierogy
Episode 14:
Flour Power
Episode 15:
Come Fly With me
Episode 16:
Full Steam Ahead
Episode 17:
Going Crackers
Episode 18:
Hot Potato
Episode 19:
Totally Tropical
Episode 20:
Mousse Hunting
Episode 21:
Like Momma Makes
Episode 22:
Hitting The Trail
Episode 23:
Gone Fishing
Episode 24:
This is Toast
Episode 25:
The Cream of the Crop
Episode 26:
In the Hot House
Food Factory Season 3 Episode 23 Online
Overview:
Each episode offers a behind-the-scenes view of production lines in food factories across Canada to find out how some of the most-popular food items are really made. Through the ingredients, techniques and required processes, this documentary series reveals how raw ingredients are turned into everyday eats.
