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Season 2
Episode 1:
North Carolina Barbecue
Episode 2:
Inspired by Japanese Immigrants
Episode 3:
Unexpected Beef and Potatoes
Episode 1:
Texas Cookout
Episode 2:
Fish Tacos and Fried Shrimp
Episode 3:
Never Enough Citrus
Episode 4:
Sisig and Wings
Episode 5:
Hawaiian Melting Pot
Episode 6:
Grilled Lamb and Cheesecake
Episode 7:
Puerto Rican Classics
Episode 8:
A Love Letter to the South
Episode 9:
Biscuits and Chicken
Episode 10:
Jamaican Feast
Episode 11:
New Mexican Bounty
Episode 12:
Mediterranean Meze
Episode 13:
The Best Diner Food
Episode 14:
French-Inspired Dinner
Episode 15:
Sausages and Salad
Episode 1:
Cast Iron Everything
Episode 2:
New England for Everyone
Episode 3:
Low Country Party
Episode 4:
Midwestern Favorites
Episode 5:
Fried Chicken and Biscuits
Episode 6:
Thai Comforts
Episode 7:
Seafood Two Ways
Episode 8:
Two Tastes from the Bay Area
Episode 9:
Never Enough Chocolate
Episode 10:
Pennsylvanian Melting Pot
Episode 11:
Cajun Country
Episode 12:
Endless Dessert
Episode 13:
Old New Mexico
Episode 14:
Chuck Roast and Potatoes
Episode 15:
Saucy Italian-Inspired Dinners
Episode 16:
Pork Roast and Orange Cake
Episode 17:
Bar Snacks
Episode 18:
The Cuban Sandwich Show
Episode 1:
Fried Bites
Episode 2:
Roast Chicken and Salad
Episode 3:
Summer Berry Desserts
Episode 4:
Carne Guisada and Enchiladas
Episode 5:
One-Pot Meals
Episode 6:
Italian-American Comforts
Episode 7:
Regional Sandwich Roundup
Episode 8:
Thanksgiving, Simplified
Episode 9:
Paprikash and Stroganoff
Episode 10:
Pork, Peaches and Potatoes
Episode 11:
French Fare
Episode 12:
Chicken Soup and Cheesy Bread
Episode 13:
Elegant and Orange
Episode 1:
Regional Seafood Specialties
Episode 2:
Taste of Summer
Episode 3:
Beef Kebabs and Cheese Bread
Episode 4:
Grilled Chicken, Two Ways
Episode 5:
Tacos Two Ways
Episode 6:
Bread, Cheese and Meat Can’t Be Beat
Episode 7:
Herbaceous Chicken and Potatoes
Episode 8:
Italian Comfort Food
Episode 9:
Chicken and Biscuits
Episode 10:
Pennsylvania Dutch Country
Episode 11:
Motor City Favorites
Episode 12:
Never Enough Chocolate
Episode 13:
Spring Feast
Episode 1:
Texas Barbecue Brisket
Episode 2:
Italian Comfort Food Classics
Episode 3:
Tacos Two Ways
Episode 4:
Beef, Dressed Up
Episode 5:
Regional Italian-American Favorites
Episode 6:
Aloha State Favorites
Episode 7:
Chicken and Cornbread
Episode 8:
The Perfect Cake
Episode 9:
Roast Beef and Potatoes
Episode 10:
Pork and Pie
Episode 11:
Holiday Feast
Episode 12:
A Trip to the Big Easy
Episode 13:
Comfort Food Done Right
Episode 1:
Ultimate Comfort Foods
Episode 2:
Ballpark Classics
Episode 3:
A Trip to Tarheel Country
Episode 4:
New Recipes for the Grill
Episode 5:
Spaghetti House Classics
Episode 6:
Tex-Mex Favorites
Episode 7:
Pacific Northwest Supper
Episode 8:
Summer Steak and Salad
Episode 9:
Reimagining Italian American Classics
Episode 10:
Southern Specialties
Episode 11:
Tristate Treats
Episode 12:
Holiday Roast and Potatoes
Episode 13:
Pub-Style Seafood
Episode 1:
Pork and Pierogi
Episode 2:
Spicy and Sour for Supper
Episode 3:
Smoky Barbecue Favorites
Episode 4:
Smothered and Dowdied
Episode 5:
BBQ Thighs and Fried Peach Pies
Episode 6:
Ribs and Mashed Potatoes Revisited
Episode 7:
Bourbon and Broccoli Hit the Grill
Episode 8:
Straight From So-Cal
Episode 9:
Southern Discoveries
Episode 10:
Cast Iron Comforts
Episode 11:
Plenty of Garlic and Parm
Episode 12:
When Only Chocolate Will Do
Episode 13:
The Italian-American Kitchen
Episode 1:
Badger State Favorites
Episode 2:
Picnic Game Changers
Episode 3:
Sweet Indulgences
Episode 4:
Surf and Turf Goes Regional
Episode 5:
Big Family Breakfast
Episode 6:
A Taste of Tennessee
Episode 7:
The Devil Made Me Do It
Episode 8:
Latin Heat
Episode 9:
All Wrapped Up
Episode 10:
Southern Stews
Episode 11:
Biting into the Big Easy
Episode 12:
Prime Rib with All the Fixings
Episode 13:
Big Flavors from Little Italy
Episode 1:
American Classics with a Twist
Episode 2:
Muffins and Doughnuts Get a Makeover
Episode 3:
A Hearty Fall Dinner
Episode 4:
Grilled and Smoked
Episode 5:
Pasta for Every Palate
Episode 6:
Fried Chicken and Grilled Peppers
Episode 7:
All-American Sweet Dough Desserts
Episode 8:
Break Out the Bourbon
Episode 9:
Southern Comfort
Episode 10:
Simplified Showstoppers
Episode 11:
Grilled Salmon and Stuffed Tomatoes
Episode 12:
Bringing Home Tex-Mex Favorites
Episode 13:
Chinese Comes Home
Episode 1:
Short Order Breakfast Classics
Episode 2:
Dressing Up Meat and Potatoes
Episode 3:
Black and White Desserts
Episode 5:
Old-Fashioned Sunday Suppers
Episode 6:
Steakhouse Specials Off the Grill
Episode 7:
Dinner From the Prairie
Episode 8:
Memphis Ribs and Pretzel Salad
Episode 9:
Sweet Endings From the Icebox
Episode 10:
New Orleans Shrimp and Creamy Grits
Episode 11:
Great Grilled Chicken and Texas Potato Salad
Episode 12:
Oklahoma Onion Burgers and Louisiana Meat Pies
Episode 13:
Colorado Chili and Slow-Cooker Baked Ziti
Episode 1:
Picnic in the Country
Episode 2:
Company's Coming
Episode 3:
Old-Fashioned Sweet Endings
Episode 4:
Great American Meat and Potatoes
Episode 5:
Italian Made Easy
Episode 6:
Backyard Barbecue
Episode 7:
Homespun Breakfast Treats
Episode 8:
Irish Country Cooking
Episode 9:
Sweet on Texas
Episode 10:
Get Your Chile Fix
Episode 11:
Dessert on Bourbon Street
Episode 12:
Favorites With a Chinese Accent
Episode 13:
Comfort Food Classics
Episode 1:
Hearty Autumn Dinner
Episode 2:
Breakfast Breads
Episode 3:
Dixie Chicken
Episode 4:
Italian Favorites Revisited
Episode 5:
Simple Summer Supper
Episode 6:
Fun Modern Cakes
Episode 7:
Upscale Meat and Potatoes
Episode 8:
Thrill of the Grill
Episode 9:
Forgotten Cookies
Episode 10:
Super-Easy Comfort Food
Episode 11:
Chicken for Everyone!
Episode 12:
Great American Cookout
Episode 13:
Dinner at the Diner
Episode 2:
Icebox Desserts
Episode 3:
Fancy Chicken
Episode 4:
Tropical Barbecue
Episode 5:
Southern Classics
Episode 6:
Retro Desserts
Episode 7:
Family Favorites
Episode 8:
Not Just for Kids
Episode 9:
Fried Chicken and Biscuits
Episode 10:
Autumn Desserts
Episode 12:
Road Food at Home
Episode 13:
St. Louis Cooking
Episode 1:
Two Perfect Pies
Episode 2:
Family Supper
Episode 3:
Old Fashioned Pork
Episode 4:
Southern Comfort Food
Episode 5:
Beef Meets Grill
Episode 6:
Everybody Loves Chocolate
Episode 7:
Hearty Italian Meals
Episode 8:
Northern Cookout
Episode 9:
The Chemistry of Cakes
Episode 10:
Southwestern Suppers
Episode 11:
Breakfast Show Stoppers
Episode 12:
Chicken Two Ways
Episode 13:
Ultimate Ham Dinner
Episode 1:
Old-Fashioned Roast Beef Dinner
Episode 2:
Pucker-Up Pies
Episode 3:
Rise and Shine
Episode 4:
Surefire Seafood
Episode 5:
Super Fudgy Cake
Episode 6:
Chili and Cornbread
Episode 7:
Southern BBQ
Episode 8:
Fail-Safe Thanksgiving
Episode 9:
Fried Chicken
Episode 10:
Texas Beef Barbecue
Episode 11:
Stovetop Desserts
Episode 12:
Perfect Pork
Episode 13:
Historical Cakes
Episode 1:
Forgotten Cakes
Episode 2:
Sunday Dinner
Episode 3:
Feeding a Crowd, Italian-Style
Episode 4:
Southern Regional Recipes
Episode 5:
Autumn Supper
Episode 6:
All-American Picnic
Episode 7:
Easy As Pie
Episode 8:
Steakhouse Favorites
Episode 9:
Barbecued Chicken
Episode 10:
Regional Chops
Episode 11:
Midwestern Favorites
Episode 12:
California Grilling
Episode 13:
Diner Favorites
Cook's Country Season 2 Episode 5 Online
Overview:
A team of cooks travel the country and scour the history books to find the very best traditional and contemporary American dishes, then bring them back to the test kitchen and develop practical, approachable recipes.
Duration: 25
min
Country:
Production:
